Singaporeans consume almost double the recommended amount of salt a day. What is it doing to our health? Host Rai Kannu discovers the hidden salt in our favourite foods, and finds out what happens to our bodies when we cut back on our daily salt intake, by going on a low sodium diet for 2 weeks.
Watch more #TalkingPoint: https://www.youtube.com/playlist?list=PLkMf14VQEvTai524iU74UlzpWvb1RRAvl
About the show: Talking Point investigates a current issue or event, offering different perspectives to local stories and revealing how it all affects you.
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This article is for informational purposes and should not replace advice from your doctor or other medical professional.
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Jeano Buera
A Content Media Specialist with a degree in Computer Science. I combine technical expertise with deep industry knowledge to create engaging content that connects consumers with the health and wellness space.
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